With me, it has been a nice week.
(1) I have a cat, Orlando, who lost his eye to a mishap that required surgery a little over a week ago. He is healing well, and the ‘Cone of Annoyance’ comes off tomorrow. It could have been so much worse. I had a one-eyed cat who lived to a week shy of his seventeenth birthday. He coped beautifully with being one-eyed, and Orlando seems to be doing well, also, though he truly detests the collar. That will be coming off Saturday.
(2) I’ll be making pop-overs for breakfast, along with bacon (a reason in itself to celebrate!) and nice, hot tea. Little things, but enjoyable.
(here is my recipe:
375 degree oven
muffin pans (deep is nice) greased and sitting in the oven while you mix the batter:
1 c milk
3 lightly beaten eggs
1/2 tsp salt
Don’t over-beat the batter. A light hand is best.
Take the hot pan from the oven and quickly fill the wells 2/3 full with batter. Half full is fine. Don’t over-fill. Bake in a hot oven for 30 minutes. Resist the urge to open the oven door to see if the things are popping. They tend to be bashful in that regard.
Remove from pans (sometimes they will stick), butter and eat. Some of my friends prefer to just melt and drink butter. They have no sense of adventure. You can serve the pop-overs with jam; I prefer them plain.
Anyone from the UK will probably recognize the basic recipe for Yorkshire Pudding, which I also love, but I don’t spend a lot of time roasting beef. Hm… Maybe I will do that this weekend…
I’ll be going to a gem show this weekend. All sorts of gemstones, precious or semi-precious, lots of things to see, and if you are a people-watcher, it is especially enjoyable. If you view the video, do turn off the sound. And please note: just looking is free and fun.
What are you celebrating?